New Zealand Green Lipped Mussel (Perna canaliculus) 500mg — 90 Capsules
✔ 500mg New Zealand Green Lipped Mussel per capsule — CO2 pressure extracted
✔ With Vitamin C, which contributes to normal collagen formation for the normal function of bones and cartilage
✔ 90 capsules — UK manufactured to GMP Code of Practice — contains molluscs
A Whole-Food Marine Classic from New Zealand
Some of the most enduring supplements are the simplest: one natural ingredient, carefully sourced and minimally processed. Green Lipped Mussel (Perna canaliculus) is sourced from the clean coastal waters of New Zealand — waters that are among the most carefully managed shellfish habitats in the world — and extracted using CO2 pressure to preserve its natural lipid and protein profile. Each capsule delivers 500mg of whole-food mussel powder, alongside 12mg of vitamin C (15% of the Nutrient Reference Value).
Why People Choose Green Lipped Mussel
✔ Vitamin C contributes to normal collagen formation for the normal function of bones and cartilage — with 12mg of vitamin C (15% NRV) in every capsule
✔ 500mg of whole New Zealand Green Lipped Mussel powder per capsule
✔ CO2 pressure extraction — no harsh solvents, natural lipid profile preserved
✔ Naturally occurring omega-3 fatty acids, amino acids and all nine major glycosaminoglycan classes in their whole-food form
✔ 90 capsules per bottle — three months at one capsule per day
✔ Free from lactose, gluten, wheat, starch, maize, soya, yeast, dairy and GMOs
✔ Manufactured in the UK to GMP Code of Practice and ISO 9001
More Than a Single-Lipid Extract
Some mussel supplements focus on isolating a specific lipid fraction; this product uses whole mussel powder. That means everything present in the original shellfish arrives in the capsule: the full complement of glycosaminoglycans (all nine major classes), naturally occurring omega-3 fatty acids including ETA and EPA, structural proteins and amino acids. CO2 pressure extraction is used specifically to preserve this natural lipid profile, avoiding the oxidation and degradation associated with solvent-based methods.
Making Green Lipped Mussel Part of a Daily Routine
Most people take one or two capsules daily with a meal. At one capsule per day, 90 capsules covers three months; at two per day, six weeks. The capsule is a standard HPMC shell — easy to swallow, no taste or odour issues. It fits straightforwardly into a daily supplement routine alongside other capsules taken at mealtimes.
Please note: this product contains shellfish (molluscs). It is not suitable for people with shellfish allergies, and is not suitable for vegetarians or vegans. If you are pregnant, breastfeeding or under medical supervision, speak to your doctor before use.
New Zealand's Coastal Waters
New Zealand Green Lipped Mussel (Perna canaliculus) is native to — and farmed exclusively from — New Zealand. The country's aquaculture industry operates under strict environmental oversight; mussels are filter feeders, grown on ropes in open coastal waters without supplementary feeding or antibiotics. The clean, cold waters off the South Island and Marlborough Sounds are particularly associated with mussel farming. This sourcing profile has made New Zealand GLM one of the most consistently popular single-ingredient marine food supplements worldwide.
Inside the Formula
Green Lipped Mussel (Perna canaliculus) 500mg — whole mussel powder from New Zealand's coastal waters, CO2 pressure extracted. Contains naturally occurring omega-3 fatty acids (including ETA and EPA), amino acids and all nine major classes of glycosaminoglycans. Green Lipped Mussel does not appear on the GB nutrition register for any approved health effect; this product is positioned as a whole-food supplement.
Vitamin C (as Ascorbic Acid) 12mg (15% NRV) — with vitamin C, which contributes to the normal function of the immune system. Included as part of the whole formulation.
Capsule shell: Hydroxypropyl Methylcellulose (HPMC) — plant-derived capsule shell. No gelatin. Bulking agent: Brown Rice Flour. No binders, fillers or unnecessary additives.
Allergen information: Contains molluscs. Manufactured in a facility that handles allergy-based materials. Not suitable for vegetarians or vegans.
Swiss BioEnergetics
Trusted UK Manufacturing — every Swiss BioEnergetics product is made in the United Kingdom to GMP Code of Practice and ISO 9001. Not outsourced, not imported, not repackaged.
Clean, Potent Ingredients — formulated without unnecessary fillers, binders or additives. Free from lactose, gluten, GMOs and artificial colours as standard.
Evidence-Inspired Formulas — each product is built around ingredients with a well-documented presence in nutritional science literature, at the doses specified on the label.
The 30-Day Guarantee
Try it for 30 days. If it is not right for you, contact us for a full refund — no forms, no conditions, no questions.
Start Your Routine
One or two capsules a day with a meal. Three months at one per day from a single bottle. Order once or subscribe and save.
Frequently Asked Questions
What is Green Lipped Mussel?
Perna canaliculus is a bivalve mollusc native to New Zealand. As a food supplement, it is used in whole-powder form, providing naturally occurring omega-3 fatty acids, amino acids and glycosaminoglycans from the whole shellfish.
How many capsules are in the bottle?
90 capsules — three months at one capsule per day, or six weeks at two per day.
Is this suitable for vegetarians or vegans?
No. This product contains shellfish (molluscs). It is not suitable for people following vegetarian or vegan diets, or for those with shellfish allergies.
Why CO2 extraction?
CO2 pressure extraction preserves the natural lipid profile of the mussel without using chemical solvents. This protects the omega-3 fatty acids and other lipid components from oxidation during processing.
Is this made in the UK?
Yes. Manufactured in the United Kingdom to GMP Code of Practice and ISO 9001. The mussel is sourced from New Zealand.
